Once in a while, I make this dish because it's quick, easy, and cheap. Unfortunately, this time the potatoes came out nice and crispy, but I added too much oil. I forgot that there was no pour spout to limit the speed at which the oil pours out of the bottle. I managed to get half of it back into the bottle, but I still couldn't get quite enough back in to keep it from getting greasy.
It was good, but next time I will be more careful about putting in a smaller amount of oil in. Lesson learned.
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